Be sure to make your reservation with the church office (919-467-6356)
by noon on Mondays!
*please limit takeout requests to infrequent emergency or ministry situations. Takeout plates will be available at 5:45 pm, standardized—no substitutions.
Wednesday, May 25
Fried Cat Fish
Boiled New Potatoes w/Country Green Beans
Chef Troy’s Creamed Corn
Mixed Green Salad
Dessert – a variety of cakes
Kids’ Menu: Fried Fish Sticks, French Fries, Fruit, and Cookies
Volunteers: Poyner and Lamb classes