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Be sure to make your reservation with the church office (919-467-6356)
by noon on Mondays!

*please limit takeout requests to infrequent emergency or ministry situations. Takeout plates will be available at 5:45 pm, standardized—no substitutions.

 Wednesday, December 7

Glazed Ham
Baked Sweet Potatoes
Country Green Beans
Winter Salad with Roasted Butternut Squash & Toasted Almonds
Variety of Cakes

Kid’s Menu: Ham, Mac & Cheese, Fruit, and Cookies
Volunteers: Troy Walton’s, Ken Nordby’s, & Damon Clark’s classes

Wednesday, December 14

Scrambled Eggs
Nahunta Patty Sausage
Stone Ground Grits with Cheese
Biscuits with Gravy
Assorted Scones
Fresh Fruit

Kid’s Menu: Scrambled Eggs, Sausage, Biscuit, & Fruit
Volunteers: Sharon Jackson’s & Gaylon Moss’ classes