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Be sure to make your reservation with the church office (919-467-6356)
by noon on Mondays!

*please limit takeout requests to infrequent emergency or ministry situations. Takeout plates will be standardized—no substitutions.


 Wednesday, October 22

Sliced Brown Sugar-Coated Ham
Potato Gratin
Turnip/Collard Greens with pepper vinegar
Fall Salad with pear & candied pecans
Yeast Rolls
Assorted Cakes

Kid’s Menu: Corn Dogs, French Fries, Fresh Fruit, and Cookies